Online Class: Nutrition 101

This online class will provide the necessary tools and techniques required to improve your health and your life through nutrition and exercise. Learn to create nutrition and health goals that will motivate you to become healthier.

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$80.00 (with CEU Certificate)
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  • 11
    Lessons
  • 23
    Exams &
    Assignments
  • 10,869
    Students
    have taken this course
  • 7
    Hours
    average time
  • 0.7
    CEUs
 
 

Course Description

Improve your health and your life through nutrition and exercise. Create nutrition and health goals to motivate you to become a healthier you. Make meaningful, lasting changes to your diet that last. Review the digestion process and how our body would digest some pizza. Learn some real benefits of eating plenty of fruits and vegetables.

Review some tips on including more fruits and vegetables in your schedule. Discover the difference between good carbohydrates and bad carbohydrates. Understand how to include more fiber in your eating habits, and the benefits of doing so. Review the importance of eating healthy choices of protein. Learn how to make healthy protein choices. Read about cholesterol and the difference between "LDL" and "HDL". Uncover some benefits of including enough calcium in your diet, and how to prevent osteoporosis. Learn what vitamins are. Read some tips on how to choose a vitamin supplement.

Find out some health hazards of being underweight or overweight. Discover some healthy ways to change your weight. Check out some real health benefits of including exercise in your schedule. Read and choose some ways to motivate you to exercise. Become a more energetic you with some tips on how to increase your energy through nutrition and exercise. Review some tips on how to decrease stress with nutrition and exercise. Distinguish the difference between a food allergy and a food intolerance, and see how the body responds to a food allergy.

Assess when to seek medical attention for a food allergy. Read some tips on how to avoid a food allergy or food intolerance. Incorporate healthy nutrition and exercise habits in your routine so that you can be healthier, have more energy, and feel great!
  • Completely Online
  • Self-Paced
  • Printable Lessons
  • Full HD Video  
  • 6 Months to Complete
  • 24/7 Availability
  • Start Anytime
  • PC & Mac Compatible
  • Android & iOS Friendly
  • Accredited CEUs
Universal Class is an IACET Accredited Provider
 

Course Lessons

Average Lesson Rating:
4.5 / 5 Stars (Average Rating)
"Extraordinarily Helpful"
(6,111 votes)

Lesson 1: Choosing Your Nutrition Goals

In this lesson we'll discuss appropriate nutritional goals to meet your needs. Additional lesson topics: Food as Medicine: Preventing and Treating the Most Common Diseases with Diet 35 Total Points
  • Lesson 1 Video
  • Lesson discussions: Nutrition Goals; Reasons for Taking this Course
  • Complete Assignment: An Introduction
  • Complete Assignment: Lesson 1: USDA Food Pyramid
  • Assessment: Lesson 1: Choosing a Food Pyramid and Nutrition Goals

Lesson 2: Digesting Food

Become familiar with digestive organs. This lesson outlines how pizza is processed in our digestive system, how we break down fats and proteins, and how we absorb nutrients. Additional lesson topics: Digestion 1; Digestive System 1- Function; Digestion by enzymes 30 Total Points
  • Lesson 2 Video
  • Complete Assignment: Lesson 2: How Food is Digested
  • Assessment: Lesson 2: Digesting Food

Lesson 3: Fruits and Vegetables

Learn the health benefits of eating fruits and vegetables,review some ways to include more fruits and vegetables in your daily routine,and learn how many servings of fruits and vegetables are the minimum to eat. 40 Total Points
  • Lesson 3 Video
  • Lesson discussions: Fruits and Vegetables in Diet
  • Complete Assignment: Lesson 3: Benefits of Fruits and Vegetables
  • Assessment: Lesson 3 Fruits and Vegetables

Lesson 4: Carbohydrates and Fiber

Learn the difference between good and bad carbohydrates,review what fiber is,and discover some benefits of eating high-fiber foods. Additional lesson topics: Fiber Content Chart 29 Total Points
  • Lesson 4 Video
  • Complete Assignment: Lesson 4: Benefits of Fiber
  • Assessment: Lesson 4: Carbohydrates and Fiber

Lesson 5: Protein

In this lesson we will learn how to eat healthy proteins, and the health issues related to protein. 34 Total Points
  • Lesson 5 Video
  • Complete Assignment: Lesson 5: Health Risks Associated with Protein
  • Assessment: Lesson 5: Protein

Lesson 6: Calcium, Vitamins, and Minerals

In this lesson we learn the benefits of calcium, as well as vitamin and mineral supplements. Additional lesson topics: Alkaline Diets, Animal Protein, and Calcium Loss 34 Total Points
  • Lesson 6 Video
  • Complete Assignment: Lesson 6: Vitamins and Minerals
  • Assessment: Lesson 6: Calcium, Vitamins and Minerals

Lesson 7: Maintaining a Healthy Weight

Review health problems related to being overweight or underweight, and discover some healthy weight-loss ideas. Additional lesson topics: Sensible Substitutions 35 Total Points
  • Lesson 7 Video
  • Complete Assignment: Lesson 7: Losing Weight
  • Assessment: Lesson 7: Maintaining a Healthy Weight

Lesson 8: Exercise

Review the health benefits of regular exercise. Discover how exercise improves your mood and makes you stronger, and learn how to stay motivated. 35 Total Points
  • Lesson 8 Video
  • Complete Assignment: Lesson 8: Benefits of Exercise
  • Assessment: Lesson 8: Exercise

Lesson 9: Decreasing Stress and Increasing Energy

Learn how to eat to reduce stress through nutrition,outline which foods increase energy, and see which foods can relax you. Additional lesson topics: The Exercise Habit 35 Total Points
  • Lesson 9 Video
  • Complete Assignment: Lesson 9: Decreasing Stress
  • Assessment: Lesson 9: Decreasing Stress and Increasing Energy

Lesson 10: Food Allergies

Discover what a true food allergy is. Outline the symptoms of a food allergy. Learn when to seek medical help when a food allergy occurs. Additional lesson topics: Preventing childhood allergies; Should young kids avoid peanut products?; Food Allergy and Intolerances 35 Total Points
  • Lesson 10 Video
  • Complete Assignment: Lesson 10: Preventing Food Allergies
  • Assessment: Lesson 10: Food Allergies

Lesson 11: Review

Review main topics of nutrition lessons, as well as your own nutrition and health goals. 63 Total Points
  • Lesson 11 Video
  • Lesson discussions: Course Completion Poll: Your Thoughts; Program Evaluation Follow-up Survey (End of Course)
  • Assessment: Lesson 11: Review
  • Assessment: The Final Exam
405
Total Course Points
 

Learning Outcomes

By successfully completing this course, students will be able to:
  • Review variations of food pyramids and "my plate" and set nutritional goals.
  • Describe the process of digesting food.
  • Summarize types of fruits and vegetables and their related health benefits.
  • Define carbohydrates and fiber.
  • Define protein.
  • Describe calcium, vitamins and minerals and their effect on diet.
  • Determine the benefits of maintaining a healthy weight.
  • Summarize exercise routines that complement eating habits.
  • Summarize methods for decreasing stress and increasing energy.
  • Describe, understand and learn to recognize various food allergies.
  • Demonstrate mastery of lesson content at levels of 70% or higher.
 

Additional Course Information

Online CEU Certificate
  • Document Your Lifelong Learning Achievements
  • Earn an Official Certificate Documenting Course Hours and CEUs
  • Verify Your Certificate with a Unique Serial Number Online
  • View and Share Your Certificate Online or Download/Print as PDF
  • Display Your Certificate on Your Resume and Promote Your Achievements Using Social Media
Document Your CEUs on Your Resume
 
Course Title: Nutrition 101
Course Number: 7550360
Lessons Rating: 4.5 / 5 Stars (6,111 votes)
Languages: English - United States, Canada and other English speaking countries
Course Type: Self-Paced, Online Class
CEU Value: 0.7 IACET CEUs (Continuing Education Units)
CE Accreditation: Universal Class, Inc. has been accredited as an Authorized Provider by the International Association for Continuing Education and Training (IACET).
Grading Policy: Earn a final grade of 70% or higher to receive an online/downloadable CEU Certification documenting CEUs earned.
Assessment Method: Lesson assignments and review exams
Syllabus: View Syllabus
Course Fee: $80.00 U.S. dollars

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Student Testimonials

  • "I found the reading layout easy to follow. I also benefitted from the great web sites the instructor provided....I am glad you are providing courses like these. I will certainly take more from Universalclass." -- Lynn P.