Online Class: Bread Baking 101

no certificate
with CEU Certificate*
Course Description
Bread baking can seem daunting, but with this easy-to-follow course guide, you will be able to uncover the mysteries of bread baking without any of the fear. You will learn the proper utensils and instruments necessary for each task, what ingredients to store in your kitchen, and which techniques to make each bread baking task run smoothly.
In this course you will find useful information and recipes for traditional breads, white breads, whole wheat breads, sourdough breads, rye breads, sweet breads, quick breads, unleavened breads, gluten-free breads, grain-free breads, and alternative uses for stale breads.
This course will help to transform you from a novice into a skilled bread baker who can not only impress friends and family with delicious breads, but who can also pass along the tradition to the next generation.
Course Requirements
Course Topics
Lesson 1: Instruments, Utensils, and Preparation
Lesson 2: How to Ensure the Best Outcome
Lesson 3: Selecting the Best Ingredients
Lesson 4: Traditional Favorites
Lesson 5: Hearty Whole Wheat
Lesson 6: The Art of Sourdough
Lesson 7: Rye Breads
Lesson 8: Sweet Breads
Lesson 9: Quick Breads
Lesson 10: Unleavened Breads
Lesson 11: Gluten-Free and Grain-Free Alternatives
Lesson 12: Alternative Uses for Stale Breads
Course Materials
Grading Policy
Students will successfully complete this course by mastering all learning outcomes with 70% or higher overall grade.
Learning Outcomes
- Identify instruments, utensils, and preparation needed for bread baking.
- Know the selection the best ingredients for your baking project.
- Demonstrate whole wheat bread baking techniques.
- Demonstrate sourdough bread baking techniques.
- Demonstrate rye bread baking techniques.
- Demonstrate sweet bread baking techniques.
- Demonstrate gluten-free and grain-free alternatives in bread baking, and
- Demonstrate mastery of lesson content at levels of 70% or higher.
Assessment Guide
Assessment | Points |
---|---|
Lesson 1 Assignment | 1 |
Lesson 4 Assignment | 2 |
Lesson 5 Assignment | 2 |
Lesson 6 Assignment | 2 |
Lesson 7 Assignment | 2 |
Lesson 8 Assignemt | 2 |
Lesson 9 Assignment | 2 |
Lesson 10 Assignment | 2 |
The Final Assignment | 2 |
Total Points: | 17 |
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