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Online Class: Gastroenterology Coding Workshop

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Join me and learn how to apply codes to Digestive System and Gastroenterology diagnosis and procedures. This course is a benefit to anyone wishing to advance their knowledge in coding. Coding scenarios are provided for practice for those who are pursuing a certification in coding.
IACET Authorized Provider Enroll today! This is a self-paced, continuing education, online course with instructor. You have 6 months to complete.
Course Cost: 6 Month Subscription
Course (no Certificate)   =   $115.00
Course with CEU Certificate*   =   $140.00
* Instantly download, print, and share your CEU Certificate at course completion (additional shipping/handling charges apply for hard copy delivery). UniversalClass™ offers many wonderful learning tools including an online portfolio service that manages all your course completions and CEUs.  
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Course Description

The primary focus of this self-study course is medical coding on the Digestive System utilizing the ICD-9-CM and CPT coding manuals.  Medical Terminology pertaining to the Digestive System is also reviewed to educate the student on the Digestive System. 

Procedures and surgical instruments are discussed in the lesson to help the student advance their knowledge when coding Gastroenterology procedures. 
  
 
The experienced coder will gain additional knowledge in Gastroenterology and Colorectal specialty coding, both in ICD-9 and CPT.  

ICD-9 and CPT scenarios are provided for coding diseases and disorders of the Gastroenterology and related procedures (CPT 40000 series).  
 
For the less advanced student, it is a course that would help gain knowledge of coding guidelines as implemented in the coding industry and to build confidence and speed when assigning codes.  This a great way the novice student to practice on their speed in preparation for a coding certification.
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Learning Outcomes

By successfully completing this course, students will be able to:
  • Define digestive system medical terms.
  • Summarize coding rules and conventions.
  • Demonstrate CPT Coding procedures.
  • Define procedural terms and describe surgical instruments.
  • Demonstrate competency in Gastroenterology CPT Coding, and
  • Demonstrate mastery of lesson content at levels of 70% or higher.

Course Lessons

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Lesson 1_ Digestive System Medical Terminology

A review of medical terminology and word parts are discussed in this lesson. While medical terminology is a valuable source of information when coding, this class will not go into extensive detail on every structure of this system. A review of the suggest

Lesson 2_ICD 9 Coding Rules and Conventions

Coding rules and convestions are summarized in this lesson. When guidelines are followed, it will lead the coder to the correct code.

Lesson 3_CPT Coding

An overview of CPT code assignment is discussed in this lesson. The relationship between assigning a CPT and ICD-9-CM code and how it is applied on an insurance claim form is also discussed.

Lesson 4_Procedural Terminology and Surgical Instruments

This lesson focuses on Procedure/Surgery Terms and on some of the instruments used by the Gastroenterologist. The primary focus of this lesson is to become familiar with these terms to help make CPT coding less of a challenge.

Lesson 5_Gastroenterology CPT Coding

Attention to detail is important when assigning the correct CPT code. A range of endoscopic CPT codes will be discussed. By studying the lesson material, locating the CPT code that corresponds to medical documentation will make the process of coding a lo

Additional Information

Course Title : Coding Gastroenterology Workshop
CEU Value :

0.5 IACET CEUs (Continuing Education Units)

Standard :

Course Adheres to the ANSI/IACET 1-2007 Standard

Accreditation :

Universal Class, Inc. has been accredited as an Authorized Provider by the International Association for Continuing Education and Training (IACET), 1760 Old Meadow Road, Suite 500, McLean, VA 22102.

Languages : English - United States, Canada, United Kingdom, Australia, New Zealand, and other English speaking countries
Course Number : 31569
Course Type : Professional Development
Course URL :

http://gastrocoding.onlineclasses.com

Course Rating : Excellent Course! 4 Star Rating
Instructor :

Diana Wilson, CPC, CPC-I, CPMA

Syllabus :

View Syllabus

Grading Policy :

Earn a final grade of 70% or higher to receive a CEU Certificate documenting CEUs earned

Assessment Method :

Lesson assignments and review exams

Duration : Continuous: Enroll anytime!
Requirements : View Technical Requirements
Course Fee :

Basic Course: $115.00 (no CEU Certificate)

   

with CEU Certificate: $140.00

NOT FOR COLLEGE CREDIT
This is a non-credit course, and is provided for your personal enrichment. This course is not intended to be a substitute for any state, government, licensing, certification or educational requirements.

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