How to Make Chinese Dumplings
|  | | | Learn the Cultural and Cooking Process | | Course Cost: 6 Month Subscription Basic Course (no certificate) = $20.00 Course with Online Certificate* = $45.00 |
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 Course Description This course provides a striking balance between instructions on how to make dumplings, and an insightful understanding of the powerful symbols this cuisine represents in China's history. Simple, delicious and healthy recipes are provided along with an interesting historical perspective on the cultural importance each dumpling shape represents. You will not only learn how to make some appetizing delicacies for friends and family, but will also enhance personal enjoyment by understanding the significance each masterpiece you create symbolizes. If you want to experience the pleasure of making Chinese dumplings for friends and family, if you want to better understand the health mysteries of the Chinese culture, if you want to know the impact this food had on more than 2600 years of Chinese history, or if you want to take advantage of the business opportunities that knowing how to make Chinese dumplings provides, then welcome to this course!
Course Lessons |  | Lesson 1: How, When and Why do Chinese people eat Chinese dumplings?Chinese dumplings is representing Chinese culture, understanding how, when and why Chinese people eat dumplings will help you understand Chinese culture. Hope you will enjoy this lesson. | Lesson 2: The History and Culture Background of Chinese DumplingsChinese dumplings have long history and also spread around the whole world. This lesson will help you understand the history of Chinese dumplings, and will provide some information about dumplings throughout the world. | Lesson 3: The Basic Making Process of Chinese Dumplings.This lesson is a guide and practice one. It will help you understand the whole process of making Chinese dumplings, from preparing the flour and stuffing, to the correct way of preserving. Sincerely hope you will like the artwork made by yourselves. | Lesson 4: To Wrap and Cook Chinese Dumplings in Different WaysChinese dumplings are interesting not only because of their tastes, but also because of their allowance of people's imagination. This lesson will introduce different dumplings and their different making process, from wraping to cooking. | Lesson 5: Different Stuffing of Chinese DumplingsStuffing is the most important part of dumplings. Different people like different stuffing, this lesson is providing you with some information about the popular stuffing in China. Hope you can learn the way and create your own peculiar taste. |
Optional Certificates Awarded No certificates offered.
| | Additional Information | Course Title | : | How to Make Chinese Dumplings: Cultural and Cooking Process | | CEU Value | : | | | Course Number | : | 32156 | | Course Type | : | Hobby/Enthusiast | | Course URL | : | | | Course Rating | : | Reviewed & Approved on February 22, 2007 | | Instructor | : | | | Syllabus | : | | | Duration | : | Continuous: Enroll anytime! | | Course Fee | : | Basic Course: $20 | | | | |
NOT FOR COLLEGE CREDIT This is a non-credit course, and is provided for your personal enrichment.
This course is not intended to be a substitute for any state, government, licensing, or educational requirements.
Choose from 5 Payment Methods |  | Credit Card Online | | Credit Card through FAX | | Check/Money Order through Mail | | Credit Card over the Phone | | PayPal | | | | To use any of these methods you must press the "Join this Course" button on this screen and go through the online registration process in order to generate the correct order form and correctly process your enrollment. |
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